Chef B. Michael Patrick
Rizzo’s is a reimagined southern cuisine and the kind-hearted, community-minded executive chef and owner Brian Michael Patrick makes this restaurant a standout. Chef Mike received the honor of the “The South's Best Chicken Pot Pie" in Southern Living Magazine and aired with Guy Fieri on Diners, Drive-Ins and Dives. Chef Mike, as the city knows him, has encountered much success over the years. He's been named Best Local Chef in 2019 Commercial Appeal Reader’s Poll, Best Brunch and countless Best Dishes.